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Feasts of the Sacrifice: Ritual Slaughter in Late Imperial and 20th-Century China

Feasts of the Sacrifice: Ritual Slaughter in Late Imperial and 20th-Century China

March 9, 2015 · by Wang Daiyu · in Academia, Articles

By Tristan G. Brown | PhD Candidate in Modern Chinese History – Columbia University | MAR 05, 2015 Animal sacrifice and man’s relation to meat has preoccupied some of China’s greatest thinkers since ancient times, as seen in Mencius’s discourse…

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Islam in China is a web resource on all about Chinese Muslims, Islam in China and the intersection between these two. The aim of our project is to explore the culture, history and traditions of Chinese Muslims as well as the interaction of the Chinese Civilization withe the Muslim world and the cultural exchanges between the two civilizations.

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